Business Overview:
A well-established, highly regarded cafe in a prominent ground-floor position on Sydney's Lower North Shore. The 61sqm premises include a fully equipped commercial kitchen built for high-volume turnover, and years of operation have earned the business a loyal following and strong community reputation.
Open seven days (6am-3pm Mon-Fri, 6:30am weekends), the cafe serves a large regular clientele and moves approximately 35kg of coffee per week.
Key Highlights:
Strong Revenue: Average weekly turnover of $27,800 (FY26)
Secure Tenure: Long-term lease in place until 2032
Low Rent: Just 7.5% of turnover, supporting strong profit margins
Premium Position: High-traffic retail strip amid residential and commercial mix
Easy Access: Ample nearby parking for regulars and passersby
Reason for Sale & Handover:
The owner is selling for personal reasons. A comprehensive handover will be provided to ensure a smooth transition for the incoming operator.
Staff No
There are five kitchen staff and five front-of-house staff, including one sponsored chef.
Lease Info
Term: 5 years, 1 Sept 2022 - 31 Aug 2027 Option to renew: One further 5-year term (to 31 Aug 2032)
Trading Times
Monday-Friday 6 am-3 pm, Saturday & Sunday 6:30 am-3 pm
Size of Premises
61 square meters
Opportunity
Ideal Buyer: This opportunity will suit an owner-operator with hospitality experience looking to continue growing an already well-regarded business, or an operator with multiple cafes seeking a strategically located addition to their portfolio.
***Weekly Sales & Turnover***
Coffee Sales Per (Kg): 35kg Weekly on average
Cost of Goods: $7,482
Wages: $7,810 (owner-operator)
Net Profit: $4,424
