Own and operate a thriving dual business combining a traditional butcher shop with an authentic Chinese roast duck and pork operation. No prior experience required. You'll receive comprehensive hands-on training in all aspects of meat preparation, roasting techniques, and butchery skills
Estimated Annual Clear Profit: ~$150,000
(After all operating expenses, including wages)
- Asking Price:
- On request Furniture / Fixtures and Inventory / Stock included
- Sales Revenue:
- $150,000 (AUD)
- Cash Flow:
- Under $50K (AUD)
Property Information
- Real Estate:
-
Lease
- Lease Terms:
-
1years
- Leasehold Rent:
-
$73,572 (AUD) per annum
- Premises Details:
-
Valley Fresh Market Fortitude Valley
Business Operation
- Management type:
- This business is owner operated.
- Expansion Potential:
-
Families shop for weekly groceries and naturally visit your shop for quality meat One-stop destination means higher customer loyalty and increased basket size Foot traffic flows between all shops – everyone benefits from shared customer base
- Competition / Market:
-
There is no competitive there is only one butcher shop in the complex
- Reasons for selling:
-
personal reasons
- Trading hours:
-
Monday–Friday: 9:00 AM – 4:30 PM
Saturday: 8:30 AM – 4:30 PM
Sunday: 9:00 AM – 3:30 PM
- Employees:
- 4
- Years established:
- 3 years
Other Information
- Support & training:
-
The new owner is going to be fully trained for 2 months from A to Z no Experience is required
- Furniture / Fixtures value:
- $244,000 (AUD) - included in the asking price
- Inventory / Stock value:
- $10,000 (AUD) - included in the asking price
- Relocatable:
- This business can be relocated
