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Takeaway - Franchise - Sushi - Takeaway -Sushi Franchise - Situated Inside Supermarket - North West Sydney For Sale

Sydney, New South Wales, Australia
Asking Price:
$59,000 (AUD)
Sales Revenue:
$312,000 (AUD)
Cash Flow:
$108,524 (AUD)

Sushi franchise takeaway with over 200 stores situated inside supermarkets -. Selling sushi, California hand roll, tempura prawn roll, avocado roll, auri salmon, dragon cooked tuna, classic chefs sampler, ninja sampler, tokoyaki, gyoza, panko prawn, and specials etc. The head quarters team educates new owner on all the recipes of the menu, including training, food safety, how to make sushi, customer service, staff training and sales management.

Potential
Ideal for owner couple operation - could save on wages. More marketing within the local area for catering as this has become popular.

Features
Great location - Every customer in supermarket is a potential buyer - High quality sushi on display - Very low staff wages. Includes all the recipes and equipment. Strong support from store manager. Strong local following and repeat clientele

Premises
This business has an area of 16 sqm

Location
Situated in supermarket in shopping centre in North West Sydney.

Trading Hours
7 days - 700 a.m to 600 p.m

Lease
Current lease expires August 2027 and can be extended 5 years - No bond - No rent increases per year

Employees
1 owner + 1 casual

Comments
Customers pick up from sushi counter and pay at supermarket checkout with other groceries. - Misc.- 1- Head office takes 33% of sales which includes rent, royalty, electricity, water, dish wash materials, waste.

No shop refurbishment, No maintenance cost. Head office offers 10 days training. Franchise joining fee $20,000 - Reduced for quick sale.

Property Information

Location:

Situated in supermarket in shopping centre in North West Sydney.

Business Operation

Expansion Potential:

Ideal for owner couple operation - could save on wages. More marketing within the local area for catering as this has become popular.

Trading hours:

7 days - 700 a.m to 600 p.m

Employees:
1 owner + 1 casual
Years established:
8 yrs