| Asking Price: |
$490,000 (AUD)
|
| Turnover: |
$1,560,000
(AUD)
|
| Net Profit: |
$520,000
(AUD)
|
Fully licensed cafe and restaurant serving breakfast, brunch and lunch, with a modern Australian menu incorporating Asian-inspired flavours. Menu highlights include brulee French toast, smashed... More details »