Top class Vietnamese Restaurant serving authentic Asian & Vietnamese cuisine, specialising in combination broken rice with the lot, beef noodle soup, congee with pork Innards and special blood sausage, chicken noodle soup, fresh prawn and pork rolls. spring rolls and grilled pork. crispy skin chicken, minced wrapped in betel leaf. deep fried fish cake, duck salad, sliced chicken salad, seafood salad. 8 kinds of noodles, 9 kinds of rice vermicelli, congee, 4 stir fried noodles etc. - 70 seats ( could add more tables, chairs) - Commercial kitchen - Liquor license, cool room, fridge room.
Potential
Upstairs 3 bedrooms, 1 bathroom can be used by staff for living area. - Could convert to become popular Korean BBQ Restaurant or Korean Fried chicken, or Japanese Restaurant. Advertise social media and try to open a home delivery. Could extend opening hours.
Features
Wide shop frontage. A large size restaurant well set up with high quality furniture. Excellent kitchen equipment. Large Asian population suburb.
Premises
This business has an area of 200 sq. mts. on ground floor and 110 sq. mts. upstairs.
Location
Situated in South West Sydney on busy commercial road in middle of shopping district.
Trading Hours
7 days - Monday to Sunday 900 am to 900 pm.
Lease
Current lease expires March 2024 + 3 + 5 + 5 yr. options -3 months bond - Rent increases 2.5% yer year
Employees
1 owner + 4 full timers + 6 part timers
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