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Restaurant - Takeaway -Thai Cuisine - Ice Cream - Restaurant - Thai - Central Coast - Low Rent - Strong Net Profit. For Sale

The Entrance, New South Wales, Australia
Asking Price:
$249,000 (AUD)
Sales Revenue:
$572,000 (AUD)
Cash Flow:
$221,624 (AUD)

Restaurant - Takeaway - Ice Creamery. This local favourite with high net profitability benefits from a recent $150,000 upgrade producing an authentic south east Asian ambiance. Serving Thai stir fries and curries as well as a varied and unique chef suggestion range with an emphasis on seafood which is fitting for its location. The restaurant also includes a popular side business of an ice creamery which befits its location where passersby like to go for an afternoon or evening stroll and grab an ice cream. The leasehold also has an upstairs 2 bed room apartment with separate access included in the low rent, with a single car garage and storage. 40 seats inside, 20 seats outside.

Potential
Further enhance website and instagram presence. Introduce Thai retail lines for food, cutlery and kitchen items. Open for breakfast trade. Open 7 days.

Features
Good reputation. New shop fit. Low rent also includes a residence and garage. Profitable. Two businesses in one. Loyal clientele supplemented by holidaymakers.

Premises
Attractive recently upgraded shop fit featuring natural wood totalling 120 sq m.

Location
Great high foot traffic location in busy seaside location on the Central Coast.

Trading Hours
6 days, Wednesday to Monday 12 pm to 3 pm and 5 pm to 9 pm.

Lease
New lease available to approved applicant. Currently a two month bond applies.

Employees
2 full-time owners and casuals

Comments

Property Information

Location:

Great high foot traffic location in busy seaside location on the Central Coast.

Business Operation

Expansion Potential:

Further enhance website and instagram presence. Introduce Thai retail lines for food, cutlery and kitchen items. Open for breakfast trade. Open 7 days.

Trading hours:

6 days, Wednesday to Monday 12 pm to 3 pm and 5 pm to 9 pm.

Employees:
2 full-time owners and casuals