Specialised Korean/Asian BBQ Buffet restaurant serving fresh and high-quality meats and side dishes and offering an all-you-can-eat BBQ meat and buffet selection. BBQ grill tables with 100 seats inside and 25 seats outside. Licensed. - Currently using charcoal for BBQ cooking, with plans to convert to gas grill cooking which will connect to each table (install new tables) for comfortable service and easy operation. Currently, the business only trades for 7 dinners from 5:00 p.m. - 9:30 p.m., with plans to open for a lunch buffet soon.
Potential
Adding lunch specials is expected to boost sales to $50,000 - $60,000 a week. Promote marketing through a media presence. - A motivated owner-operator could save on wages and increase sales and profit.
Features
Long-established for 18 years. - Spacious and well-presented fit-out. - High takings with repeat customers and consistent weekly sales. - A long 10-year lease. - Stable income with short trading hours. - Under management.
Premises
A well-presented and newly r
