Premium Japanese BBQ Restaurant with authentic Japanese dining. Specialising in yakiniku, top-quality Japanese wagyu, and signature dishes like wagyu taste boxes, assorted sashimi platters, corn ribs, aburamen (dry ramen), and pure rice sake. - Perfect for foodies looking for Japanese dining - The restaurant has a spacious 66-seat dining area, with individual BBQ grills installed at each table and smoke extraction systems throughout. A well-presented interior fit-out creates an authentic Japanese dining atmosphere. The business also includes a fully equipped top class kitchen, storage areas and rest rooms (upstairs) - Liquor Licence until 10:00 p.m. - Google rating 5.0
Potential
Suitable for family business operation with strong potential to increase sales and profitability through more active owner operation. There is also potential to further increase turnover by extending trading to 7 days and open for lunch as well. - Further growth opportunities with lots of customer traffic.
Features
A strong base of loyal and regular customers. - Easy day-to-day operation. - Stable and growing business. - Low rent for the large premises size.
Premises
Spacious premises with an area of 220 sq. mts. over 2 levels (upstairs staff rest area).
Location
Situated on a highly visible position on a restaurant and cafe street in front of a bus station in the City Fringe.
Trading Hours
Open 6 days (Tuesday - Sunday) Dinner only. - 5:30 p.m. - 10:00 p.m.
Lease
A 5-year lease commenced Dec. 2022 + 5 years option. - Rent increases by 4% per year. - Bond 3 months.
Employees
Fully under management - 1 full-timer (chef) + 5 part-timers.
Comments
Rent includes outgoings. The chef provides full training with recipes. Motivated vendor. An inspection is a must.
