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Restaurant - Bar - Takeaway - Restaurant - German Inspired - 80 Seater - Fully Licensed - Qld Central Coast For Sale

Scarness, Queensland, Australia
Asking Price:
$100,000 (AUD)
Turnover:
$468,000 (AUD)
Net Profit:
$111,020 (AUD)

German-inspired restaurant - takeaway -offering a distinctive dining experience that blends authentic European flavours with a relaxed Australian dining style. -

The menu centres around traditional German and Austrian cuisine, with a strong focus on freshly prepared schnitzels (chicken or pork, with vegetarian options available) and tender, slow-cooked ribs offering hearty, flavour packed dishes complemented b traditional German sausages and authentic sides.

The operation is structured for high-quality meals delivered efficiently, maintaining both consistency and customer satisfaction.-

Its warm and welcoming interior, timber finishes, and relaxed seating create an inviting setting suitable for lunch, dinner, casual outings, and family gatherings.

Facilities include dine-in, takeaway, outdoor seating, and delivery options, supported by a fully licensed bar featuring a curated selection of German beers and local beverages.

Features
Fully licensed bar. - Well known and popular with consistent flow of daytime and evening trade. - Freehold also available.

Premises
Freehold is owned by the owner of the business and can be purchased separately.

Location
Positioned along a high-traffic coastal corridor, this restaurant enjoys excellent exposure to both locals and year-round visitors to Qld. Central Coast Area.

Trading Hours
5 days - Tuesday to Saturday 11.30 am to 2.00 pm and 4.00 pm to 8.00 pm. Monday & Sunday closed.

Lease
A new long lease is available to a suitably approved purchaser of the business as the vendor owns the freehold.

Employees
Owner and 3 casual staff

Property Information

Location:

Positioned along a high-traffic coastal corridor, this restaurant enjoys excellent exposure to both locals and year-round visitors to Qld. Central Coast Area.

Business Operation

Trading hours:

5 days - Tuesday to Saturday 11.30 am to 2.00 pm and 4.00 pm to 8.00 pm. Monday & Sunday closed.

Employees:
Owner and 3 casual staff
Years established:
2020