- Categories: Food/Hospitality
Established in 2019, this woodfire pizza takeaway is known for its quality pizzas and service. It operates from Tuesday to Sunday and has an average weekly revenue of $22,000.
*Operational since 2019
*Weekly revenue of $22,000with great profits declared
*Situated in a busy suburb with high foot traffic
*Stable overhead costs with a 5+5+5 lease
*Rent at a low $542 per week
*90 sqm full commercial kitchen
Nick and Kristy Kolaitis and the team at LINK Melbourne are thrilled to present a well-established pizza takeaway business in a southeastern suburb of Melbourne to the market.
Established in 2019, this woodfire pizza takeaway has earned a reputation for quality pizzas and service. It generates an average weekly revenue of $22,000 from Tuesday to Sunday, including $6,600 from delivery platforms with $9,000 worth of stock.
Its internal structure consists of one full-time owner, one full-time staff member, three part-time workers and three casual employees. The business operates within a 90 sqm fully commercial kitchen, facilitating efficient pizza production with amenities such as a woodfire pizza oven and designated prep, cooking and washing areas. Ample storage space is located at the rear, while the front seating area is meticulously maintained.
Situated in a busy shopping strip with ample parking, it benefits from high visibility and steady foot traffic. Surrounding shops and cafes create a lively environment.
The business has favourable lease terms, including a 5+5+5 agreement starting in July 2019, with rent at $542 per week. Additional expenses cover council rates, water, insurance and outgoings, totalling $28,138 annually.
The business has growth potential and is suitable for owner-operators, families and visa purposes. Avenues include expanding trading days and lunch service.
Listing ID: ME02896
Broker: Nick Kolaitis
Phone: Nick: ---- --- ---
Email: Nick: [email protected]
Ref: ME02896
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