Happy Pops is a proudly Australian brand reinventing the dessert experience with handcrafted gelato pops made from premium, all-natural ingredients. Founded in Noosa in 2018 by Augusta and Ian Puttkammer, Happy Pops quickly became known for its colourful stores, award-winning flavours, and joyful customer experience.
Our product range includes Naked Pops (classic flavours with custom toppings), decorated signature pops like Fruit Pavlova and Brownie Batter Fudge, Mini Pops for kids, and baked treats. Dairy-free, gluten-free, and vegan options ensure inclusivity and mass appeal. Customers love the interactivity, photogenic presentation, and feel-good experience that makes every visit special.
Now franchising nationally, Happy Pops offers a low-complexity, high-reward model designed for lifestyle-driven business owners. The investment includes store fit-out, equipment, training, initial stock, and full operational support. With compact footprints, minimal staff requirements, and streamlined systems, running a Happy Pops store is simple, fun, and profitable.
