This establishment boasts an enviable location, an impressive turnover of $25,000 per week, and a rent of only $330 per week. With a listing price of $395,000, this restaurant is an absolute gem waiting to be discovered by the savvy entrepreneur.
Key Features:
Prime location in Western Sydney, a bustling hub of activity with a diverse and vibrant community.
Well-established business with a loyal customer base and strong reputation built over years of dedicated service.
Average weekly turnover of $25,000, offering immense profit potential for the new owner. Hitting heights of $40,000 a week.
Low overhead costs with rent at a mere $330 per week, ensuring excellent profit margins and financial stability.
Fully equipped and professionally designed restaurant space, complete with a spacious dining area and a well-appointed kitchen.
Well-trained and skilled staff ready to continue the legacy of exceptional customer service.
Ample parking facilities available, ensuring easy access for both dine-in and takeaway customers.
Tremendous growth opportunities, with the potential to expand catering services, introduce delivery options, and host private events.
Don't miss out on this remarkable opportunity to own a highly profitable restaurant in Western Sydney.
For more information, please sign the confidentiality agreement first and once completed contact Alex Apanian.
