This is a well-presented butcher business established in 2017 in lower north Sydney and is consistent in supplying the local community with good quality meat.
The business has been operating for over 7 years and has become the local community's go-to butcher due to its quality meat offerings
The business is well-equipped with good working butchering machinery and requires minimal to no additional outlay
Well-equipped with high-end shop fittings
Walk-in cool room, dry-age room, chest freezers, mincer, bandsaw, cry vac machine and other related equipment
The business has a 1-year lease and 5 years option with an excellent landlord
This is a regretful sale, but is a highly profitable business with the potential for further growth when the new train station and apartments are ready next year- the perfect investment for any strategic purchaser!
The financial information and statements relating to the above business can be discussed upon genuine inquiries.