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Cafe - Takeaway - Cafe - Takeaway - Nets Over $8,000 P.W. - South Sydney For Sale

Sydney, New South Wales, Australia
Asking Price:
$425,000 (AUD)
Sales Revenue:
$1,222,000 (AUD)
Cash Flow:
$425,776 (AUD)

Cafe takeaway offering a variety of innovative home-style Mediterranean dishes.- brunch and all day lunch menu including fettuccine bascaiola, penne arrabiata, chicken parmigiana, smashed avocado, chicken nuggets and chips, pancakes, veggie fritters, avocado halloumi bun, spaghetti bolognese, ice cream etc. - 40 kgs. coffee p.w. - Inside 52 seats - outside 18 seats.

Potential
Experienced couple could save on wages, Add more western style cuisine to lunch menu. Add new brunch / lunch menu. -Establish Uber delivery - Extend opening hours.

Features
Excellent top class shop fit out. - Amazing interior. - Very spacious, - Wide frontage. Regular customers - Best location.

Premises
This business has an area of 180 sq.mts. plus 30 sq.mts. of outdoor seating area

Location
Situated in large shopping centre next to major shops in South Sydney

Trading Hours
7 days, - Monday to Sunday 7 .00 a.m to 4.30 -.-.-------- 7. 00 a.m to 9.00 p.m.

Lease
7 year lease expires Nov. 2032 - Bond 3 months - Rent increases by 5% per year.

Employees
1 owner + 1 barista + 2 chefs + 3 part timers + 1 casual barista.

Comments
Rent includes outgoings, Uber sales $1,500 p.w. Very well run with very strong profits. Growing business, A rare find and quality business. - Owner recently invested $120,000 in shop renovation to include additional takeaway counter. - Food and Coffee sales are approx. 50% each. Motivated vendor - Inspections through your brokers.

Property Information

Location:

Situated in large shopping centre next to major shops in South Sydney

Business Operation

Expansion Potential:

Experienced couple could save on wages, Add more western style cuisine to lunch menu. Add new brunch / lunch menu. -Establish Uber delivery - Extend opening hours.

Trading hours:

7 days, - Monday to Sunday 7 .00 a.m to 4.30 -.-.-------- 7. 00 a.m to 9.00 p.m.

Employees:
1 owner + 1 barista + 2 chefs + 3 part timers + 1 casual barista.
Years established:
7 yrs