Cafe - takeaway selling 40-45 kg of coffee p.w., serving a wide selection of tasty food for breakfast and lunch which includes a big breakfast offering including granola, berry chia super bowl, acai bowl, french toast, avocado & tomato on toast, croque monsieur or madame, eggs cooked anyway you like with sourdough toast, and eggs benedict. Lunch consists of a range of gourmet baguettes & a range of salads plus smoothies, frappes, fresh juices, cold drinks and a range of coffee & teas, pastries & cakes - 34 seats inside and 12 seats outside.
Potential
Plenty of potential to open for 7 days and possible to increase revenue by an extra $3K per week. Potential to remain open all year instead of closing for 3 weeks for holidays.
Features
Well established business. - Regular local clientele. - Good profitability. - Good long lease. - Dominant position. - Attractive operating hours. - Limited competition.
Premises
This cafe has an area of 92 sq. m. and is filled with light, lots of greenery / plants and a Sydney Harbour outlook.
Location
Well located on a busy City Fringe street and close to Naval Base, commercial area and International School.
Trading Hours
5.5 days - Monday - Friday - 6:00 a.m. - 2:30 p.m. and Saturday - 8:00 a.m. - 12:30 p.m.
Lease
5 year + 5 year lease commenced October 2022 - 3 months bond - 5% annual increases.
Employees
2 owners + 1 chef + 1 barista + 1 sandwich maker + 1 juicer / coffee hand
Comments
This owner closes the business for 3 weeks a year for annual holidays in January. Please note the owner's wages of $1,000 p.w. are not included in wages. - Misc.- 1 - average BAS payments weekly.
