Doncaster.
Butcher.
Taking $1.8 Million Per Annum.
6 Days.
The Same Owner 10 Years.
Closed Sundays.
Low Overheads.
Long 10 Year Lease.
30% Beef.
30% lamb.
30% Chicken.
5% Pork.
5% Others.
Great GP.
Excellent NP.
For More Details:
Please Contact:
Bruce Nazemian
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