A near-new, fully systemised food business founded by a seasoned operator. This store has been purpose-built for speed, consistency and profitability. Predominantly takeaway with a dine-in area available, minimal staff required, and a trained team willing to stay on. Walk in, switch on, start serving.
Highlights
- Location: Langwarrin (exact address withheld for confidentiality)
- Format: Takeaway-led with dine-in area available
- Menu: Burgers, pasta and parmas (customer favourites)
- Current Sales: Minimum approx. $15,000 per week
- Verification: Owner will hold a trial for proof of sales and income
- Staffing: Lean roster; current team trained and keen to remain
- Systems: Documented SOPs, recipes, prep lists, ordering and roster templates
- Fit-out: Near new; set up by an experienced operator to a high standard
- Training: Comprehensive handover, menus and playbooks included
- Ownership Effort: Designed for efficiency and easy supervision
- Structure: Walk-in walk-out, turnkey operation
Why Buyers Like It
- Young store with modern fit-out and no legacy issues
- Proven weekly sales from day one systems
- Low complexity menu built for throughput and consistency
- Immediate continuity with existing trained team
Price
- Asking Price: $250,000 WIWO
Next Steps
- Join our next open inspection.
Property Code: 1698
