Noosaville Fish Market has been open continuously since it opened in or about 1949. The Noosaville Fish Market has been selling raw and prepared seafood to locals and tourists since it was first constructed as a distribution center for the nearby Noosaville Fish Board, founded in the early 1940s.
Noosaville Fish Market is the place to go if you're seeking fresh, cooked prawns, raw, fresh fish, or other seafood goods. The chefs will offer free cooking guidance as well as assistance in selecting the appropriate fish for your dish. They carry a broad selection of both domestic and foreign fish in addition to the best prepared Mooloolaba king prawns, green prawns, squid tubes, scallop roe, and many other seafood items.
Key Selling Points
Outstanding local customer base
Long-term growth of tourism
Cooking by professional chefs
Popular for its high caliber fish and chips, substantial fresh meat sales, and home-cooked freezer meats.
Business Sale Price $890,000.00 + SAV
