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The first Appetitos outlet opened 1988. After eight years of fine tuning the operating system and profitable trading, the decision was made in 1996 to commence franchising. Since then Appetitos has grown to become Australia's largest quick service Italian style food court eatery franchise. Over the past 16 years the Appetitos concept has evolved into a finely tuned operating system that is proven in all of its locations throughout Australia.
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Burger Edge is Australia's largest and fastest growing Healthy Gourmet Burger Franchise. Established in January 2005, the Melbourne born franchise commenced operations with the view to delivering the world’s best burgers - fresh and fast. With little fuss and even less fanfare, the group launched on the scene with 4 stores within 5 months of opening. A further 4 stores opened before the end of 2005 - the latter all being franchises.
The sale of Charcoal Chicken isn’t a unique concept nor is Fried Chicken. Souvlaki and Burgers aren’t a unique concept, nor is a Salad Bar. What we have done is spend a long time developing an exclusive special sprinkle we put on top of the chicken while it is rotating on the charcoal that gives our chickens a special and unique taste. Is it this alone that make us unique? We at Chick N Feed can assure you not! It is the overall package we offer.
A La Turko truly encapsulates Middle Eastern cuisine and Turkish specialties enjoyed by all. With it’s determination to produce the best possible food products in the market and the rigorous standards it maintains in manufacturing, it’s no wonder that A La Turko produces a world class product and business to compliment it.
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