Showing 81 to 100 of 169 Food Resale Franchises
The concept of the Get Grilled franchise is to revolutionise the industrial cafe market. The Get Grilled concept delivers a unique, fresh and fun approach to a variety of food options to appeal to the most discerning tastebuds.
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The Chicken Treat story, along with that of its owners, Australian Fast Foods, is a classic Western Australian success story. From humble beginnings in Perth in 1974, Chicken Treat has grown into one of the West’s largest fast food chains. And, the secret to this success is really no secret at all. You simply produce high quality, great value chicken meals based on a unique ‘Rotisserie Barbeque’ cooking method which produces the best tasting, moistest, most succulent chicken on the planet!
In 1982, a small pasta restaurant, created by seven Italian restaurateurs, sat tucked away in Pirie Street Adelaide. This restaurant quickly gained popularity and became an ‘overnight’ success. Within 10 years, their fresh pasta and sauces were being enjoyed in Fasta Pasta restaurants all over the nation.
Geláre is where ice cream is real flavour with no artificial ingredients and guarantees to deliver a smile on the face of ice cream lovers. Geláre is an Italian word that means "to freeze" or "congeal" and Italy is where the ice cream originated. Geláre's primary means of distribution are company and franchise owned retail ice cream cafes.
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